The Soul of Indonesian Coffee
Experience Indonesia's finest single-origin specialty coffee, roasted in small batches just for you.
Discover What Makes Us SpecialOur Promise: The Finest Indonesian Coffee
We are obsessed with quality. Our entire process is built around three core principles to ensure every cup is exceptional.
Single Origin Purity
We don't blend. Each coffee comes from a single, traceable location in the Indonesian archipelago, showcasing the pure, unique taste of its origin.
Specialty Grade Quality
We exclusively source specialty grade beans, the highest tier of coffee, ensuring a superior flavor profile and a cup free of defects.
Small Batch Roasting
Our coffee is roasted to order in small batches. This guarantees maximum freshness and allows us to perfect the roast for each unique bean.
Explore Our Collection
A curated selection of our fresh, small-batch roasted coffees.
Supreme Java
A powerful and assertive Robusta with notes of dark chocolate and walnut.
View Details →Sumatra Mandheling
A world-renowned Arabica with a velvety body and rich, chocolaty flavor.
View Details →How Do You Enjoy Coffee?
For Your Home
Brewing for yourself? Explore our full collection of roasted beans.
Shop Retail CoffeeOur Full Coffee Collection
Detailed profiles of Indonesia's finest single-origin beans.
Supreme Java (Robusta)
A powerful and assertive coffee, our Supreme Java boasts a strong body and pronounced earthy notes. We select extra-large beans from Central Java, delivering a bold, intense flavor and a rich, lingering aroma that defines classic Indonesian Robusta.
Flavor Profile
Key Specifications
- TYPE: Robusta
- ORIGIN: Central Java
- PROCESS: Natural
- NOTES: Dark Chocolate, Walnut
- BEST FOR: Espresso, Moka Pot
Gayo Highlands (Arabica)
From the misty highlands of Aceh, Sumatra, comes this elegant and complex Arabica. Processed using the traditional 'Giling Basah' (wet-hulled) method, it offers a smooth, full body, a vibrant yet balanced acidity, and distinctive notes of spice and bright citrus.
Flavor Profile
Key Specifications
- TYPE: Arabica
- ORIGIN: Aceh, Sumatra
- PROCESS: Semi-Washed
- NOTES: Grapefruit, Clove
- BEST FOR: Pour Over, Drip
Sumatra Mandheling (Arabica)
A world-renowned coffee from West Sumatra, famous for its full, velvety body and rich, complex flavor. The low acidity allows deep notes of baker's chocolate, cedar, and sweet herbs to shine through, making it a truly decadent and satisfying cup.
Flavor Profile
Key Specifications
- TYPE: Arabica
- ORIGIN: West Sumatra
- PROCESS: Semi-Washed
- NOTES: Baker's Chocolate, Cedar
- BEST FOR: French Press, Cold Brew
B2B & Wholesale Partnerships
We offer comprehensive solutions for businesses, from specialty cafes and roasters to hotels and corporate offices. Our B2B services include wholesale roasted coffee, bulk green coffee beans for your own roasting program, and private label services to help you build your brand.
Fill out the form to discuss your needs, and a member of our team will be in touch shortly to create a tailored solution for your business.